Cast Iron Breakfast Thing

I don’t know what to actually call it? Breakfast skillet?

Anyhow, my friend, the bird breeder, is coming by this morning with some birds to socialize with my Red Junglefowl, Amelia. I made this food experiment for breakfast and feel it turned out well.

First, I fried two potatoes (seasoned with salt, pepper and garlic) in olive oil.

Next, the sausage patties with maple syrup drizzled on top.

Step three, add the potatoes to the sausage skillet.

I made a clearing in the center for four eggs………

It didn’t quite go the way I thought it would. Perhaps I should have just let them fry, rather than trying to scramble them. I, however, will not be stopped by ugly- looking eggs.

Yes. It pleases me.

Added four slices of American cheese and baked in the oven at 350 for about five minutes:


Served with toast and hot sauce.

As always, thanks for reading along with me!


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